With a pale salmon hue, this Provençal-style Rosé has an appealing bouquet of apricot, peach, strawberry and an abundance of watermelon. A refreshing, dried apricot palate with yellow peach, grapefruity acidity on the finish and a beautifully long linger. Summer in a glass!
Something strange and beautiful has been happening in the Swartland. Some call it a revolution, others an evolution. Juno calls it adventure. As a winemaker, she was compelled to make wine in the dryland conditions of the Swartland region. Think hot, unforgiving sun. Little to no rain. Pretty perfect for cultivating Rhône-style varieties, wouldn’t you say? And so that’s exactly what Juno did, knowing the vines would thrive in a similar climate to their origin. The result? A rich, diverse and fruit-forward range of wines that has inspired winemaking as the core ingredient of every bottle.
18% Shiraz, 73% Grenache Noir, 9% Mourvèdre
Tuna Ceviche or sesame seared salmon